[Shanghai] Pelikan (2)

Pelikan, the Nordic-inspired restaurant tucked in a residential street in Jing’an, has been open all of nine months, but its food already feels vastly different from when I first visited last spring. Helmed by Danish chef Kasper Pedersen, the kitchen has honed its cooking, so that what was already good food to begin with becomes more precise and focused.

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[Shanghai] Pelikan

Pelikan Add: 225 Xi Kang Road, Shanghai 西康路225号 Tel: +86 (21) 6266 7909 Hours: [lunch] Tue-Fri 11:30am-2:30pm; [brunch] Sat-Sun 11:30am-2:30pm; [afternoon tea] Tue-Sun 2:30pm-5:30pm; [dinner] Tue-Sat 5:30pm-12:00am Price: RMB200-350 Visited: May 2016 Will return: Definitely The Shanghai food scene has been well and truly stirred up by the opening of Pelikan, a new Nordic restaurant brought to us by…

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[Shanghai] The Nest (2)

The Nest Add: 6/F, 130 East Bei Jing Road, Shanghai 北京东路130号6楼 Tel: +86 (21) 6308 7669 Hours: [brunch] Sun 11:30am-3:00pm; [dinner] Sun-Thur 5:30pm-1:00am, Fri-Sat 5:30pm-3:00am Price: [brunch set] RMB198 Visited: April 2016 Will return: Yes My first brunch at The Nest left me both impressed and hungry for more, so here I was, back for the second weekend in a…

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[Shanghai] The Nest

The Nest Add: 6/F, 130 East Bei Jing Road, Shanghai 北京东路130号6楼 Tel: +86 (21) 6308 7669 Hours: [brunch] Sun 11:30am-3:00pm; [dinner] Sun-Thur 5:30pm-1:00am, Fri-Sat 5:30pm-3:00am Price: [brunch set] RMB198 Visited: March 2016 Will return: Yes – See my second visit for more dishes! – If you find yourself tired of the same old traditional eggs Benny, head to The Nest…

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